Scrambled Egg With Tomato
Tips Of This Eggs Recipe Scrambled Egg With Tomato Pour better beaten eggs into a frying pan to make scrambled eggs. Wait a bit before stirring with a spoon if you observe a thick layer of yellowish betaen eggs in the frying pan while it is cooking. It helpful to making large bits of scrambled […]
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Mutton Roasted Salted Flavored Tikka
Roasted Tikka For Mutton Lover With Salt Flavor or Mutton Roasted Salted Flavored Tikka For roasting, we usually add a lot of spices to the meat to give it a spicy and tangy taste, in which the meat is marinated to make it tasty and such tangy meat is cooked on coals in many homes. […]
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Noodle Gorillaz
Ingredients For Noodle Gorillaz Beef Boneless = 1/2 kg Potato = 2 big ( cut in chunks) Spring onion ( take only green part & cut in slice) Oil = 2 tbsp Water For Stock = according to your requirement Salt = According to your taste Red Chili Powder = 1/2 tsp Lemon Juice = […]
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How To Make Beef Tikka Boti?
Introduction for beef tikka Thoroughly clean and wash the meat. To make the meat appetising, the meat needs to be carefully marinated with spices. Because after marinating, the flesh takes on the flavour of the spices, making the meat’s fibre tasty. If you want fat, you can use fatty meat to create beef tikka, but […]
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Beef Spicy Boti Or Beef Chatkhara Boti
Beef Chatkhara Boti Recipe For Meat Lover For this recipe you take lean beef and clean and wash the meat well. The meat should be well marinated with spices to make it tasty. Because after being marinated, the meat absorbs the flavor of the spices, due to this the fiber of the meat becomes delicious. […]
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Chicken Quorma Recipe
How To Make Chicken Quorma Recipe In Asian nations, chicken quorma is eaten with great affection and is retained as a special delicacy in many feasts because of its distinctive spices. The unique feature of quorma is that onions are fried, dried, and then ground into a powder before being added to the curry. This […]
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Beef Mince Recipe
Important instructions of beef mince? Some people argue that beef mince should not be washed because washing would remove its nutrients, but others argue that it should be washed because blood present collects between the meat particles when it is minced. which flows out with water because these people do not like the smell of […]
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Fish Biryani Recipe
Instruction For Fish Biryani Fish is a very favorite food of people all over the world, the flesh of fish is white in color, which cook very quickly and is ready to eat. Once the fish biryani is cooked, the fish meat becomes very soft. Don’t stir the rice too much with spoon. As a […]
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Gram Folded Fried Potato Or Spicy Aloo Pakora
Important Instructions For Gram Folded Fried Potato Or Spicy Aloo Pakora To prepare this dish, cut potatoes into thin slices rather than very thick ones. This is because the thick slices are folded into battered besan or gram flour before frying, which causes the coating to cook quickly while leaving the potato’s inside raw. Additionally, […]
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Kofta Gravy Recipe or Mince Ball Gravy Recipe
Kofta Gravy Recipe or Mince Ball Gravy Recipe When mince is improperly cooked, it results hard balls in curry. While for some folks, the mince balls get so soft that they crumble and break in the curry. This is due to the fact that when preparing mince balls, any type of water is included, whether […]
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