Pakistani Recipes
From Fozia's kitchen
Easy Recipes for Memorable Meals
Home-tested Pakistani and world recipes, written step by step so they turn out right in your kitchen too.
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Latest Recipes
Pakistani Recipes
Kalay Chanay ka Shorba (Spicy Black Chana Curry, Dhaba Style)
Pakistani Recipes
Leftover Chana Daal Gosht Rice (Spicy Aloo Biryani from Yesterday’s Salan)
Pakistani Recipes
Shimla Mirch White Makhni Karahi (Creamy Chicken with Red and Green Bell Peppers)
Kitchen FAQs
Which Food Therapy Is Good for Kids? A Mom’s Guide to Feeding Therapy and Picky Eating
Pakistani Recipes
Chana Daal Shorba Wali (Soupy Pakistani Chanay Ki Daal with Zeera Tarka)
Rice Recipes
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Pakistani Recipes
Jungli Daal Recipe (Mix Daal with Lehsan Pyaz Ka Baghaar)
Pakistani Recipes
Nalli Biryani Recipe (Pakistani Style Beef Marrow Bone Biryani)
Pakistani Recipes
Aloo Tahri Recipe (Spicy Potato Rice) with Kachumber Salad and Raita
Pakistani Recipes
Chicken Pulao Recipe: My Tested Yakhni Method with Raita & Salad (Serves 4)
Pakistani & Asian Favourites
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Asian Cuisine
Kuku wa Kupaka (Chicken in Coconut Sauce, East African Style)
Asian Cuisine
Chicken Karahi Recipe (Pakistani Restaurant-Style Tomato Karahi)
Asian Cuisine
Samosa Chaat Recipe (My Ramzan Iftar Plate with Kathiawari Chanay)
Asian Cuisine
Sabudana Khichdi Recipe with Makhana, Peanuts and Vegetables
Burgers
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Pakistani Recipes
Street Style Bun Kabab Recipe (Karachi Anda Shami Bun Kabab)
Worldwide Burger Recipes
Caramelized Onion Burger Recipe (Why I Stopped Using Raw Onions)
Worldwide Burger Recipes
Crispy Veg Burger Recipe (15-Minute Street Style)
Worldwide Burger Recipes
Quick Veggie Sliders: My Secret to Party Hosting without Stress
Something Sweet
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Dessert Recipes
Firni Recipe (Creamy Pakistani Rice Pudding, My Ammi’s Eid Dessert)
Dessert Recipes
Mango Custard Trifle with Biscuit Crumble and Cream (My Easy No-Bake Summer Dessert)
Dessert Recipes
Degi Mutanjan Recipe (Colourful Sweet Rice with Khoya)
Dessert Recipes
Puffed Candy Without a Freeze Dryer (My Tested Method)
Kitchen Tips & Guides
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Kitchen FAQs
How to Freeze Cooked Shami Kabab (My Nani’s Layer Method)
Kitchen FAQs
How Long to Bake Chicken Breast at 400°F (Juicy Every Time)
Kitchen FAQs
How Much Food Per Person: My Dawat Planning Guide for Biryani, Pizza, BBQ and More
Kitchen FAQs