Battered Beef Burger Recipe

Beef Burger Recipe

A battered beef burger is a type of burger that is coated in batter before being deep-fried. The patty is typically made of ground beef mixed with various seasonings and is then shaped into a patty before being battered and fried. The batter can be made from a variety of ingredients, including flour, cornmeal, beer, and spices.

This type of burger is often served with traditional burger toppings such as lettuce, tomato, and cheese, and can be enjoyed on a bun or by itself. Battered beef burgers can be found at many fast-food restaurants and are a popular choice for those looking for a hearty and filling meal. However, it is important to note that this type of burger is not particularly healthy, as it is high in calories, fat, and sodium.

 Battered Beef Burgers Recipe

Sure, here’s a simple recipe for battered beef burgers:


  • 1 pound ground beef
  • 1/4 cup breadcrumbs
  • 1 egg
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon paprika
  • 1/4 cup all-purpose flour
  • 1/4 cup cornstarch
  • 1/2 teaspoon baking powder
  • 1/4 cup cold water
  • Oil, for frying
  • Burger buns and toppings of your choice


  1. In a large mixing bowl, combine the ground beef, breadcrumbs, egg, salt, black pepper, garlic powder, onion powder, and paprika. Mix until well combined, then divide the mixture into 4 to 6 equal portions and shape them into patties.
  2. In another mixing bowl, whisk together the flour, cornstarch, and baking powder. Gradually add the cold water, whisking constantly until you get a smooth batter.
  3. Heat about 2 inches of oil in a deep-frying pan over medium-high heat until it reaches 350°F.
  4. Dip each beef patty into the batter, making sure to coat it evenly. Gently place the battered patty into the hot oil and fry until golden brown and crispy, about 3 to 4 minutes per side.
  5. Remove the battered beef patties from the oil using a slotted spoon and place them on a paper towel-lined plate to drain any excess oil.
  6. Serve the battered beef burgers on burger buns with your favorite toppings, such as lettuce, tomato, cheese, and condiments like ketchup, mayo, or mustard.

Enjoy your delicious battered beef burgers!

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