Easy & Quick way To Make A Paste, A Lot Of Garlic At Once
Our discussion is based on how can we peel & make paste a lot of garlic at Once?__Garlic is commonly used in every meal at home, but it is very difficult to peel it. One or two peels are easy, but it takes a lot of time to peel a lot of garlic.
There is a full method how can we peel & make paste a lot of garlic at once?
Take a lot of garlic and wash it without peeling it. Then hit all the garlic in a pot, including peeling with a thick wooden stick. Hit it well and add 4 tbsp of water in it or according to the quantity of the whole garlic. After adding water, all the peels will float up. Threw out all peels from the garlic juice. Garlic pulp will sit in the bottom of the water. Put this pulp in a saucepan and cook.
